Doppstadt Cremathor Espresso-Blend 1000g

Our Doppstadt blend is roasted at Machhörndl Kaffee, a small specialty coffee roaster in Nuremberg. The roasting plant has been in existence since 2008 and focuses on green coffee - its 25 kg Probat drum roasters only produce seasonal harvests of the highest quality, 100% traceable. Gentle, light roasting preserves the character of the coffee and emphasises its unique taste characteristics.

The Doppstadt Blend a full-bodied blend consisting of 60% Brazilian Arabica beans and 40% Indian Robusta beans. The Arabica part provides fine aromas, while the Robusta gives the coffee a creamy texture and a full body.

Brewing tip: This coffee is best suited for preparation in a sieve carrier machine or in a fully automatic coffee machine, optionally as espresso or cafe crema, in combination with milk of course a delicious base for cappuccino or latte machiato

ATTENTION: Shipping only possible within the European Union.

Best before date: Feb. 12, 2025